Kerala Naturals an ISO 9001: 2005 certified company was founded in 2012, in Kottayam district, Kerala, India. We do retail exporting of natural and herbal products worldwide through different E-Commerce websites. Being a D2C brand we are committed to...
- (+91) 8547886255
- keralanatura@gmail.com
- Kerala Naturals, Palamparambil, Kadanad P O, Kottayam, Kadanad P O, Kottayam, Kerala, India. 686653
© 2020 Kerala Naturals. All Rights Reserved
Kanan Naturale Brindleberry (Garcinia Cambogia) 100gm
-
Product is not available
Minimum Order Quantity 5
Accept Small Orders: Yes
Country of origin : India
Garcinia Cambogia (BrindleBerry / kudampuli / Fish Tamarind) 100gm...
Features:
- Suitable for daily use
- Supports wellness and balance
- Reliable brand: Kerala Naturals
- Export-ready packaging
- Ideal for food & beverage
Attributes:
- Brand: Kerala Naturals
- Category: Food & Beverage
- Application: General Use
- Type: Refer to product title
- Origin: India
-
Additional Information
Kudampuli (scientific name: Garcinia cambogia) also known as Gambooge, Malabar Tamarind, Fish Tamarind, brindleberry etc is an essential ingredient in all the seafood-loving kitchens in Central Kerala, the coastal South Indian state. As the name suggests (Puli = sour in Malayalam), the dried fruit is used as a souring agent in Kerala�s famous fish curries and other seafood preparations. The green fruit is a young version, it will turn yellow when ripe. Once fully ripe, fruits are collected, cut in half, de-seeded, and are sun-dried for a day. The sun-dried fruit halves are smoked till black and keep tightly sealed. These will stay fresh for years. Before use, wash the pieces, soak these for 10 minutes in water. Kudampuli pieces are added along with the water in which it was soaked into curries and it gives a delicious sour taste that is so unique.
-
Reviews ()
Write a Review
