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Kerala Naturals an ISO 9001: 2005 certified company was founded in 2012, in Kottayam district, Kerala, India. We do retail exporting of natural and herbal products worldwide through different E-Commerce websites. Being a D2C brand we are committed to...

  • (+91) 8547886255
  • Kerala Naturals, Palamparambil, Kadanad P O, Kottayam, Kadanad P O, Kottayam, Kerala, India. 686653

© 2020 Kerala Naturals. All Rights Reserved

Kanan Naturale Jackfruit Powder / Raw Green Jackfruit Flour -200 gm ( 100 gm x 2 Packs )

Out of Stock
ITC-HSN: 814
380.00
380.00

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Out of Stock
ITC-HSN: 814

Accept Small Orders: Yes

Fulfilment Capacity (Per Month):50

Country of origin : India

Powdered Raw Jackfruit Pods (100%)....


Features:
  • Suitable for daily use
  • Supports wellness and balance
  • Reliable brand: Kerala Naturals
  • Export-ready packaging
  • Ideal for food & beverage

Attributes:
  • Brand: Kerala Naturals
  • Category: Food & Beverage
  • Application: General Use
  • Type: Refer to product title
  • Origin: India

  • Additional Information

    Jackfruit flour is made using raw jackfruit pods which are then dried and finely powdered. Jackfruit Powder is a powder mix, it is great for making delicious and healthy dishes like idly,dosas, puttu, upma, rotis, chappathis, smoothies, etc and it is also a good replacer for common flour used in the production of baked items.It is derived totally from the best quality green jackfruits.Jackfruit Flour Ingredients: �Powdered Raw Jackfruit Pods (100%).


    Benefits :

    ��� Good source of edible proteins and fibers.
    ��� Has low glycemic index � a measure on how fast a food rises the sugar level in blood.
    ��� A rich source for dietary fiber that can improve digestion.
    ��� Aids in weight management.
    ��� Helps in controlling blood sugar on regular use.
    ��� A good option for people dealing with diabetes

    How to use : Add a spoonful of jackfruit powder to Atta when you prepare chapatti or roti�s .Also can be consumed in porridge form.
    Jackfruit flour idli: Add 1 to 2 teaspoons of jackfruit flour to the idli batter. Make a thick batter with jackfruit powder and add it to the fermented idli batter before making idli. Use the batter to make idli. The flour enhances the taste.

  • Specification
    brand Kanan Naturale
    prescription required No

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